☰ Menu
ALL SANDWICHES ARE SERVED WITH YOUR CHOICE OF ONE SIDE ITEM. FRUIT, POTATO OR SIDE SELECTION
FRUIT SELECTION: Sliced Cantaloupe, Bananas, Peach Halves
POTATO SELECTION: Hash Browns, French Fries, Cottage Fries, O’Brien, Mashed
SIDE SELECTION: Cottage Cheese and Peach, Sliced Tomato, Frijoles, (Grits available 6am-11am)
For Dinner Salad, Onion Rings, Sweet Potato Fries, Baked Potato or Strawberries add $1.45
ADD YOUR FAVORlTE CHEESE TO ANY SANDWICH (AMERICAN, SWISS, JACK, CHEDDAR) FOR EXTRA $1.00
HAMBURGER – Half pound lean patty on a sesame seed bun with lettuce, tomato, pickles and mayo
9.25CHEESEBURGER – Half pound lean patty, two slices of American cheese plus all the trimmings
9.95CHILI CHEESEBURGER – Our half pounder served open faced with chili, cheddar cheese & onion
10.95BACON CHEESEBURGER – Our half pounder with Swiss cheese, bacon strips and all the trimmings
10.95TEXAS CHEESEBURGER – Our half pounder topped with Texas sticks and cheddar cheese
10.95MONTEREY CHEESEBURGER – Our half pounder with grilled mushrooms and Monterey Jack cheese
10.95BAYOU CITY CHEESEBURGER – Cheddar cheese, mushrooms, bacon & Texas sticks ..“As good as it gets!”
11.95HAMBURGER CLUB – A triple decker with our quarter pounder, bacon strips, lettuce, tomato, & mayo
9.95PATTY MELT DELUXE – Half pound of hand-formed hamburger steak, on grilled herb bread with tomato, melted American cheese, grilled diced onions and special sauce “It’s Awesome”
9.95CHICKEN FRIED STEAK – Breaded cubed steak on an egg bun with lettuce, tomato, pickles, and mayo
9.25CHICKEN FRIED CHICKEN – Breaded chicken breast on an egg bun with lettuce, tomato, pickles
9.25CHICKEN BREAST – Marinated skinless, boneless chicken breast served on an egg bun with lettuce, tomato, pickles and mayo
9.25TEXAS CHICKEN BREAST – Our marinated chicken breast with Jack cheese and Texas sticks
10.95MONTEREY CHICKEN BREAST – Our marinated chicken breast topped with grilled mushrooms and Monterey Jack cheese
10.95BLT – Crisp bacon strips, lettuce, tomato, mayo on toasted white bread and sliced pickles
7.25BLTEC – Crisp bacon strips, lettuce, tomato, fried egg, American cheese on toasted white bread
8.95TUNA SANDWICH – Homemade tuna salad served on a poppyseed bun with lettuce, tomato, and mayo
7.45TUNA MELT – Grilled tuna salad served on herb bread, American cheese, tomato and special sauce
8.25GRILLED THREE CHEESE – Melted American, Swiss, Cheddar cheese on grilled white toast
6.25REGENCY CLUB – A triple decker with turkey breast, crisp bacon, lettuce, tomato, mayo and pickles
9.25MONTE CRISTO – Triple decker of ham, turkey and Swiss cheese, egg-cream battered, deep fried, and dusted with powdered sugar
10.95DELI DELIGHT – Choice of (Ham, Turkey or Roast Beef) on an egg bun with lettuce, tomato, pickles & mayo
7.25DELI MELT – Choice of (Ham, Turkey or Roast Beef) with Swiss cheese, sliced tomato, special sauce, melted into grilled Herb bread, sliced pickles on side
8.25Add 2 crisp bacon strips
10.95FISH PO-BOY – Grilled or fried filet of fish served on grilled hoagie roll, tartar sauce, lettuce and tomato
10.95SHRIMP PO-BOY – Marinated & grilled to perfection on grilled hoagie roll, tartar sauce, lettuce & tomato
12.95FRENCH BEEF DIP – Thinly sliced grilled Ribeye on a grilled French roll with a cup of au jus for dipping
10.95PHILLY CHEESESTEAK – Thinly sliced grilled Ribeye, green peppers, onions and mushrooms served on a grilled hoagie roll topped with melted Swiss cheese
11.95RIB-EYE STEAK SANDWICH – A half pound tender Rib-Eye (cooked medium) on a grilled hoagie roll
13.95“Morning, Noon, and Night”… “Always doing it right…”